Go Back Email Link
Marinated Slaw

Marinated Slaw

Marinated slaw is a sweet, vinegar-based slaw recipe with thinly sliced cabbage, peppers, and onions. It's the perfect side dish for a barbecue or fish fry.
Course Side Dish


  • 2 small heads of cabbage, thinly sliced
  • 2 green bell peppers, thinly sliced
  • 1 white or yellow onion, thinly sliced
  • 1 tbsp salt
  • 1 tbsp mustard seed
  • 1 tbsp celery seed
  • 1/2 tsp turmeric
  • 1/2 tsp dry mustard
  • 2 1/2 cups sugar
  • 2 cups apple cider vinegar


  • Put thinly sliced veggies in a large container with a lid.
  • Combine rest of ingredients in a pot and bring to a boil.
  • Pour boiled vinegar mixture on top of sliced veggies and let cool, stirring often.
  • Place lid on container and store in the refrigerator for several weeks, stirring every day.