Quick and Easy Chocolate Fudge Cake Icing
This quick and easy Chocolate Fudge Cake Icing uses simple ingredients and is the perfect topping for cakes, brownies, and so much more.
Medium saucepan
wooden spoon
Offset spatula
- 1 stick of butter
- 2 cups sugar
- 1/2 cup cocoa
- 1/2 cup milk
- 1 tsp vanilla
Add all of the ingredients to the saucepan.
Bring to a boil, and stir constantly.
Once the chocolate mixture is at a rolling boil, set the timer for one minute.
Continue stirring the entire time.
Remove the saucepan from the heat and cool.
Frost your dessert with an offset spatula.